Raspberry Shortbread

THE ENGLISH KITCHEN (1)
NasimaAhmed: "it turned out really tasty" Read More
8Ingredients
65Minutes
590Calories

Ingredients

US|METRIC
  • 16 ounces butter (at room temperature)
  • 4 large egg yolks
  • 400 grams sugar
  • 560 grams flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 350 grams raspberry jam (at room temperature)
  • 70 grams icing sugar (sifted)
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    NutritionView More

    590Calories
    Sodium13% DV320mg
    Fat43% DV28g
    Protein10% DV5g
    Carbs27% DV82g
    Fiber4% DV1g
    Calories590Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol130mg43%
    Sodium320mg13%
    Potassium75mg2%
    Protein5g10%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate82g27%
    Dietary Fiber1g4%
    Sugars46g92%
    Vitamin A20%
    Vitamin C4%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    NasimaAhmed a year ago
    it turned out really tasty