Radish Ceviche Recipe | Yummly

Radish Ceviche

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9Ingredients
40Minutes
210Calories
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Ingredients

US|METRIC
  • 1 tablespoon lime juice
  • 3 tablespoons olive oil
  • sea salt flakes
  • freshly ground black pepper
  • 100 grams radishes (3½ oz. the largest available)
  • 70 grams cucumber (2½ oz, whole)
  • 1/2 red onion (peeled)
  • 2 tablespoons mint (chopped, to serve)
  • fronds (dill, to serve)
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    NutritionView More

    210Calories
    Sodium17% DV410mg
    Fat31% DV20g
    Protein4% DV2g
    Carbs3% DV8g
    Fiber12% DV3g
    Calories210Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol
    Sodium410mg17%
    Potassium300mg9%
    Protein2g4%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A8%
    Vitamin C25%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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