Rabbit With Mustard & Bacon

BBC GOOD FOOD
11Ingredients
100Minutes
220Calories

Ingredients

US|METRIC
  • 50 grams butter (softened)
  • 1 handful parsley leaves (chopped)
  • 1 garlic clove (small, crushed)
  • 1/2 lemon
  • 2 rabbit legs (see tips below)
  • 10 slices pancetta (from a pack)
  • 3 tablespoons crème fraîche
  • 1 tablespoon Dijon mustard
  • 1 tablespoon grain mustard
  • lemon juice
  • new potatoes (steamed, peeled, to serve)
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    NutritionView More

    220Calories
    Sodium32% DV770mg
    Fat23% DV15g
    Protein27% DV14g
    Carbs4% DV11g
    Fiber8% DV2g
    Calories220Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol60mg20%
    Sodium770mg32%
    Potassium670mg19%
    Protein14g27%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A20%
    Vitamin C60%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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