Quinoa Side Dish with Spinach and Bacon

THE OVEN LIGHT
7Ingredients
55Minutes
500Calories

Ingredients

US|METRIC
  • 1 cup quinoa (uncooked, I like tri-color)
  • 2 cups french bread (cut into small cubes)
  • 3 tablespoons butter
  • 1 shallot (coursely chopped)
  • 4 slices bacon (cooked, crumbled)
  • 3 cups spinach
  • 1/2 cup asiago cheese (or parmesan)
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    NutritionView More

    500Calories
    Sodium26% DV620mg
    Fat43% DV28g
    Protein33% DV17g
    Carbs15% DV46g
    Fiber16% DV4g
    Calories500Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol55mg18%
    Sodium620mg26%
    Potassium550mg16%
    Protein17g33%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber4g16%
    Sugars<1g2%
    Vitamin A60%
    Vitamin C15%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.