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Quick & Crispy Mac & Cheese
OPEN SOURCE FOOD8Ingredients
50Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
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Directions
- HEAT oven to 350°F. Crush French Fried Onions in plastic bag using hands or rolling pin.
- MIX soup and milk in 2-qt. baking dish. Stir in pasta, cheese, ham and peas. Top with crushed onions.
- BAKE 30 min. or until heated through.
NutritionView More
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850Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories850Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol135mg45% |
Sodium1650mg69% |
Potassium650mg19% |
Protein48g94% |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate72g24% |
Dietary Fiber4g16% |
Sugars10g20% |
Vitamin A30% |
Vitamin C8% |
Calcium90% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.