Quick and Easy Barbecue Chicken Naan Pizzas Recipe | Yummly

Quick And Easy Barbecue Chicken Naan Pizzas

YUMMLY(51)
Margo Kaye: "super easy! family loved it!" Read More
9Ingredients
40Minutes
130Calories
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Description

Both tangy and sweet, these naan pizzas are the perfect way to use up leftover rotisserie chicken. The recipe is a Yummly original created by Sara Mellas.

Ingredients

US|METRIC
  • 4 pieces naan
  • 2 teaspoons olive oil
  • 1/2 cup barbecue sauce (divided)
  • 1/4 red onion
  • 4 ounces shredded rotisserie chicken
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 tomatoes
  • 2 tablespoons fresh cilantro
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    NutritionView More

    130Calories
    Sodium11% DV260mg
    Fat9% DV6g
    Protein12% DV6g
    Carbs4% DV13g
    Fiber4% DV1g
    Calories130Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol20mg7%
    Sodium260mg11%
    Potassium95mg3%
    Protein6g12%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A6%
    Vitamin C2%
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(51)

    Margo Kaye 24 days ago
    super easy! family loved it!
    Laurie McGowan a month ago
    Kids didn’t want bbq so they used pizza sauce and pepperoni. While family made their own and no one was the same.
    Sommer 2 months ago
    My husband and I liked this recipe. I added corn kernels as a topping too. My kids didn't care for the recipe, but I think a more mature palette can appreciate it.
    Michelle Willis 2 months ago
    This was great, I would season my chicken more next time the whole family loved it!
    Daniela Neiva 3 months ago
    Awesome it was delicious and easy
    Carrie henning 3 months ago
    Loved it whole family loved
    Cara Rivera 3 months ago
    This tasted really good
    James Hutson 3 months ago
    very simple, very tasty, bing bang boom and its done :-)
    Johanna Salfi 4 months ago
    Simple to make in a quick pinch. I had bbq pork and followed the directions 10-12 mins was suffice. Glad I read all the reviews. I also used sharp cheddar and mozzarella. The little mini Naan’s Rock!🤘🏼
    Emily Blair 4 months ago
    good i liked it and my family did too
    Kane Harland 4 months ago
    kids helped me make it and they loved it, definitely going to be making this again
    Alyssa Griffith 4 months ago
    After the first time I made it, I couldn’t stop thinking about it. One of my favorites!
    Ashley 4 months ago
    Pleasantly surprised!
    Brenda Schubert 4 months ago
    Delicious! Will definitely make it again. Super simple and quick!
    Shon Troelstrup 5 months ago
    This was a nice surprise. Onions definitely made the difference. I would also suggest reducing the cooking time to 10-11 minutes max
    Lisa 5 months ago
    We loved this for a fun, quick dinner. We used larger pieces of naan and increased the cooking time to adjust, and it turned out great! Will make again.
    Fran Ullah 5 months ago
    Delicious, the whole family loved it! I used mini naans, as that was all I could get, and served with salad 👍
    J Johnson 5 months ago
    Really good...we added our own flavor
    Adeola Olabode 5 months ago
    Quick and easy recipe! Loved it!
    very easy to do with little kids running around :)
    These are easy and delicious!
    Hillary Steab 9 months ago
    Easy and healthy, my husband especially loved the flavor
    Tara Blair 9 months ago
    this was so disappointing because it was going to be soooo good. 13 minutes at 425 was wayyyy too hot and long for our oven. burnt to a crisp. im sure otherwiss 5 stara. i would recommend checking at 5 to 6 minutes. i will try again.
    Sole Luna 9 months ago
    this was sooo delicious!
    Kristi M. 10 months ago
    A wonderful combination of flavours and so easy to make!
    kate a year ago
    delicious! It was quick and easy to make. I drizzled the barbaque sauce on top before putting it in the oven and it came out amazing.
    Jon Washington a year ago
    awesome! simple to make and very tasty
    Johnathon Higley a year ago
    Fantastic! Cook for 10 minutes if using convection
    Katlyn Christner a year ago
    Love it! Made mine with big naan pieces. Added jalapeño 😋
    Michala a year ago
    Absolutely delicious!

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