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Ingredients
US|METRIC
- 1 lemon
- 1 organic chicken (or fat free-range)
- 4 sprigs fresh rosemary
- virgin olive oil (Extra-)
- 300 grams lardons (pancetta)
- 1 bunch carrots (young, scrubbed clean but not peeled)
- 4 parsnips (small, scrubbed clean but not peeled)
- 12 new potatoes (scrubbed clean but not peeled)
- 20 shallots (or raw pickling onions, peeled and left whole)
- 10 cloves garlic (peeled)
- 6 sprigs fresh thyme
- coarsely ground black pepper
- sea salt
- 1/2 bottle white wine (good)
- 1/2 tablespoon mustard (seeded)
- 100 grams flat leaf parsley (chopped)
Did you make this?