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Portuguese Inspired Codfish Stew

MYPERFECTSTORMBLOG.COM
12Ingredients
60Minutes
Read Directions

Ingredients

US|METRIC
  • 1 can codfish (cooked)
  • 5 potatoes (medium sized, peeled and cut into 1/4 inch slices)
  • 1 onion (large, chopped)
  • 5 garlic (gloves, minced)
  • 1 can tomato sauce
  • tomato spread (A jar of Tumaca fresh, you can also use diced tomatoes too!)
  • 1 cup water
  • 3 teaspoons olive oil
  • 6 drops hot sauce (PIRI-PIRI, or 1/2 a Tsp of red pepper flakes)
  • 1/2 coriander (a tsp of)
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
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