Portuguese BBQ Peri Peri Chicken (Homemade Nandos Recipe) Recipe | Yummly

Portuguese BBQ Peri Peri Chicken (Homemade Nandos Recipe)

CAFE DELITES
15Ingredients
105Minutes
670Calories
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Ingredients

US|METRIC
  • 1/2 cup vegetable oil
  • 1/3 cup bbq sauce
  • 3 tablespoons worcestershire sauce
  • 2 tablespoons minced garlic
  • 1 tablespoon onion powder
  • 2 teaspoons lemon juice (fresh squeezed, optional)
  • 4 teaspoons sriracha
  • 1 teaspoon yellow mustard
  • 2 teaspoons salt
  • cracked black pepper (to taste, optional)
  • 4 pounds whole chicken (or 1½kg to 2kg, Butterflied is preferred)
  • salt
  • pepper
  • 6 corn cobs
  • 3 teaspoons butter (optional)
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    NutritionView More

    670Calories
    Sodium73% DV1740mg
    Fat54% DV35g
    Protein143% DV73g
    Carbs4% DV13g
    Fiber4% DV1g
    Calories670Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat7g35%
    Trans Fat0.5g
    Cholesterol240mg80%
    Sodium1740mg73%
    Potassium1040mg30%
    Protein73g143%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber1g4%
    Sugars7g14%
    Vitamin A6%
    Vitamin C8%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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