Portobello, Gouda and Kale Pesto Grilled Cheese

HEATHER CHRISTO
12Ingredients
30Minutes
620Calories

Ingredients

US|METRIC
  • 4 slices rustic bread (thick, I used pugliese)
  • 2 portobello mushrooms (small)
  • 4 ounces gouda
  • 1/2 cup pesto (kale)
  • olive oil
  • kosher salt
  • 4 slices rustic bread (thick, I used pugliese)
  • 2 portobello mushrooms (small)
  • 4 ounces gouda
  • 1/2 cup pesto (kale)
  • olive oil
  • kosher salt
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    NutritionView More

    620Calories
    Sodium72% DV1730mg
    Fat78% DV51g
    Protein63% DV32g
    Carbs3% DV9g
    Fiber8% DV2g
    Calories620Calories from Fat460
    % DAILY VALUE
    Total Fat51g78%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol130mg43%
    Sodium1730mg72%
    Potassium750mg21%
    Protein32g63%
    Calories from Fat460
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber2g8%
    Sugars7g14%
    Vitamin A15%
    Vitamin C
    Calcium80%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.