Pork Souvlaki with Oregano Recipe | Yummly
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Pork Souvlaki With Oregano

BBC(9)
Cianti Williams: "Pretty good! I changed the cut of meat but it was…" Read More
9Ingredients
3Hours
220Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 400 grams pork shoulder (cut into 3cm/1¼in cubes)
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons olive oil
  • 2 teaspoons dried oregano
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon smoked paprika
  • 1 garlic clove (small, grated)
  • 1/2 teaspoon salt
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    NutritionView More

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    220Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories220Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol65mg22%
    Sodium370mg15%
    Potassium380mg11%
    Protein20g39%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber<1g2%
    Sugars0g0%
    Vitamin A8%
    Vitamin C10%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(9)

    Cianti Williams 2 years ago
    Pretty good! I changed the cut of meat but it was still flavorful!
    Chevonne Mackay 2 years ago
    Absolutely delicious! Not normally a fan of pork but this was tender amd tasty!
    Kristen B. 2 years ago
    delicious ! A little spicy for the kids..
    Tuttle 2 years ago
    Tasted good. Would like to have a bit more flavor. I may have used more than a pound of pork. Will marinate longer next time to see if it enhances flavor.
    Renée Nantais 3 years ago
    This marinade is excellent!! Added extra lemon juice as a personal preference.
    Ian Pettman 3 years ago
    Turned out a bit dry. But that may be the cooking temp. The meat still had a good taste though. Next time I will use indirect heat to cook on the BBQ.
    Great did it under the gas grill the same as a bbq everyone loved it.
    Hey, 4 years ago
    It tastes good but I’d add some sugar
    James Van Hoy 4 years ago
    Great marinade! We added pineapple between the pork and smoked it on our pellet grill. The pineapple and spice really complimented each other!

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