Pork Schnitzel with Warm Potato Salad

FOOD AND WINE
14Ingredients
45Minutes
730Calories

Ingredients

US|METRIC
  • 1/2 cup white wine vinegar
  • 1 1/2 tablespoons sugar
  • 1 teaspoon thyme leaves
  • 1/4 cup canola oil (plus more for frying)
  • salt
  • freshly ground pepper
  • 1 pound fingerling potatoes (small)
  • 3 garlic cloves
  • 1 cup flour (all-purpose)
  • 2 large eggs (beaten with 2 tablespoons of water)
  • 2 cups panko (Japanese bread crumbs)
  • 16 ounces boneless pork chops
  • 16 ounces pork cutlets
  • 1 cup flat leaf parsley (patted thoroughly dry)
  • Remove All from Shopping List
    Did you make this?

    NutritionView More

    730Calories
    Sodium15% DV360mg
    Fat48% DV31g
    Protein114% DV58g
    Carbs17% DV50g
    Fiber16% DV4g
    Calories730Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol255mg85%
    Sodium360mg15%
    Potassium1500mg43%
    Protein58g114%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A30%
    Vitamin C80%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.