Pork Patia - A Delicious Sweet And Sour Curry

THE CURRY GUY (3)
Tony Libby: "Lovely pork curry will be making it again. I have…" Read More
19Ingredients
80Minutes
220Calories

Ingredients

US|METRIC
  • 900 grams pork meat (cut into one inch cubes)
  • 4 tablespoons ghee (or butter)
  • 2 onions (large, finely sliced)
  • 400 milliliters chopped tomatoes
  • 5 cloves garlic (– smashed and finely chopped)
  • 1 inch ginger (– smashed and finely chopped)
  • 6 black cardamom pods (or 10 green pods)
  • 1 cinnamon stick
  • 5 cloves
  • 1 tablespoon cumin powder
  • 1 tablespoon coriander powder
  • 1 tablespoon curry powder
  • 1 tablespoon mint sauce (prepared)
  • 1 teaspoon sugar
  • 1 tablespoon desiccated coconut
  • 250 milliliters chicken stock (or water)
  • 2 tablespoons mango chutney
  • salt
  • pepper
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    NutritionView More

    220Calories
    Sodium14% DV330mg
    Fat20% DV13g
    Protein10% DV5g
    Carbs8% DV25g
    Fiber20% DV5g
    Calories220Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol<5mg1%
    Sodium330mg14%
    Potassium480mg14%
    Protein5g10%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber5g20%
    Sugars12g24%
    Vitamin A10%
    Vitamin C30%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Tony Libby 4 months ago
    Lovely pork curry will be making it again. I have Dan's curry guy app and his bir curry's are the best. Thank you Dan!!
    Mark a year ago
    Stunning. Served the kids with it as is and then added 1 teaspoon of chilli power for the rest of us. Everyone cleared their plates will make again
    Cathy Lockert 2 years ago
    This recipe is absolutely beautiful and so easy to do! We love Indian cuisine and this dish has to be one of my favourites with basmati rice, peshwari naan and of course poppadoms and was enjoyed by all the family. This would be a lovely dinner party meal - think I need to order your cook book!😁 Cathy