Pork Chops Lombardy Recipe | Yummly

Pork Chops Lombardy

YUMMLY(2)
James Biggar: "Tastes great! Very flavorful. Need to increase th…" Read More
16Ingredients
35Minutes
480Calories

Description

These boneless seasoned pork chops are smothered in a creamy mushroom wine sauce, topped with cheese, and baked until bubbly!

Ingredients

US|METRIC
  • 1/3 cup flour
  • 1/2 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 4 thin cut boneless pork chops
  • salt (for pork)
  • black pepper (for pork)
  • 1 tablespoon butter (for first batch)
  • 1 tablespoon butter (for second batch)
  • 1 tablespoon butter (for mushrooms)
  • 4 ounces cremini mushrooms (sliced)
  • 1/4 teaspoon salt (for mushrooms)
  • 1/8 teaspoon black pepper (for mushrooms)
  • 1/3 cup white wine
  • 1 tablespoon heavy cream
  • 1 scallion (large, minced)
  • 1/3 cup shredded mozzarella cheese
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    NutritionView More

    480Calories
    Sodium23% DV560mg
    Fat40% DV26g
    Protein88% DV45g
    Carbs4% DV12g
    Fiber8% DV2g
    Calories480Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol160mg53%
    Sodium560mg23%
    Potassium910mg26%
    Protein45g88%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Sugars<1g2%
    Vitamin A10%
    Vitamin C2%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    James Biggar 4 days ago
    Tastes great! Very flavorful. Need to increase the mushroom sauce, since I had 5 chops instead of 4. Will definitely make again.
    DeVallo 2 months ago
    i used less butter as i found it greasy, but other then that, perfect!

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