Polish Potato Dumpling with Melted Butter and Breadcrumbs Topping Recipe | Yummly

Polish Potato Dumpling with Melted Butter and Breadcrumbs Topping

POLONIST
8Ingredients
40Minutes
290Calories
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Ingredients

US|METRIC
  • 2 1/4 pounds potatoes (1 kg)
  • 2 1/2 cups all purpose flour (300-350g)
  • 2 eggs
  • 1 pinch salt
  • 3 tablespoons butter
  • 3 tablespoons breadcrumbs
  • 1 pinch dried thyme (optional)
  • 1 pinch pepper
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    NutritionView More

    290Calories
    Sodium5% DV110mg
    Fat9% DV6g
    Protein16% DV8g
    Carbs17% DV51g
    Fiber16% DV4g
    Calories290Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol65mg22%
    Sodium110mg5%
    Potassium570mg16%
    Protein8g16%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber4g16%
    Sugars1g2%
    Vitamin A4%
    Vitamin C40%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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