Plain Pastry

FOODISTA
4Ingredients
25Minutes
530Calories

Ingredients

US|METRIC
  • 2 cups flour (Sifted enriched)
  • 1 teaspoon salt
  • 2/3 cup shortening
  • 7 tablespoons cold water
  • Remove All from Shopping List

    Directions

    1. Sift together flour and salt, cut in shortening with pastry-blender or blending fork till pieces are the size of small peas.
    2. Sprinkle water, a tablespoon at a time, over part of mixture.
    3. Gently toss with fork; push to one side of bowl.
    View 9 More StepsDiscover more recipes from Foodista
    Did you make this?

    NutritionView More

    530Calories
    Sodium25% DV590mg
    Fat54% DV35g
    Protein12% DV6g
    Carbs16% DV48g
    Fiber8% DV2g
    Calories530Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat9g45%
    Trans Fat4.5g
    Cholesterol
    Sodium590mg25%
    Potassium65mg2%
    Protein6g12%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber2g8%
    Sugars0%
    Vitamin A
    Vitamin C
    Calcium2%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.