- 1 can pizza dough (refrigerator)
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1 tablespoon shredded Parmesan cheese
- 1 teaspoon melted butter
- 1 teaspoon italian seasonings (dried)
- garlic salt
|Calories360Calories from Fat90|
|% DAILY VALUE|
|Calories from Fat90|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ann 6 months ago
I didn’t have canned dough so I made my own. Had extra sauce for dipping. Delicious.
MasterLineCook 7 months ago
Was great added meat to it turned out to be a hit
Andrea Moreno 7 months ago
kids love it. easy. i add pepperoni, need to find an easy sausage addition
Kiffany Bowen 7 months ago
Family loved it!!!!!!
A 7 months ago
These were good. My very fussy husband and son really liked them. I don't really like those premade tubes of pizza dough, so I used pizza dough I made at home in my bread machine. It worked fine. I also added some sausage I had browned ahead of time. I will definitely make again with other fillings like pepperoni, and I'd like to try a "white" version without sauce.
Meloney 8 months ago
Decent for kids and quick. Nice lunch recipe
Dan 9 months ago
Very basic but good. Exactly what you’d expect from the recipe. A little dense and not quite flaky
Wyatt Watson 10 months ago
make sure to cut into short rolls, we made ours too thick and it needed an extra 15 minute. would try again
Andrea K. 10 months ago
Delicious. next time doubling the recipe!
Paula D. 10 months ago
awesome kids ate them up as fast as i could bake them.. we added Italian sausage ;)
Kaczor 10 months ago
We added sausage and it was amazing!
Tyler 10 months ago
good, took a lot longer to cook but the texture was great.
Bianca Pires a year ago
it was sooo good . i had to improvise and use crescent rolls instead of pizza dough , it was super buttery and flakey . i made my own sauce as well
Juan Pulido Martinez a year ago
Love it was amazing i don’t modify it and i would make again
torres a year ago
Really easy and and instant favorite. Leaves room for play so going to do many experiments!
Madison Morgan a year ago
Super simple but tasty!
Shaylee Roth a year ago
Delicious and easy to make.
Rajvi a year ago
It’s really easy with easy ingredients $
Coyne a year ago
I made this and it tasted great but looked and felt really messy. The original article with the recipe states that this is a finger food but there's no way that would work with how mine turned out. Regardless, they tasted great and my extremely picky kiddos LOVED them!
Toshia Raynor a year ago
good but make sure you freeze it for 15 minutes before u cut it
Lisa a year ago
easy and the kids loved them
Megan a year ago
Delicious, Kids requesting it again! I added pepperoni & now I'm getting request for sausage. I did garlic salt & oregano! I used Pillibury Pizza dough not impressed will try different brand next time! -Megan L.
Cockerill a year ago
These were so delicious! My kids are every single bite which is rare at our house
Melisa Grant a year ago
These came out perfect. Instead of frozen pizza dough....I made it from scratch.
Carrie Gore a year ago
turned out okay. maybe try different sauce next time.
Sarah Hammer a year ago
I used crescent dough instead of pizza dough, it was delicious! It was gooey and flaky. I was a little worried the dough switch wouldn’t work, but it totally did! Plus it was fun to make with my 6 year old. The prep took a little more time than I thought since I had to let it chill long enough to cut, but it was worth it. I will definitely be making it again. :)
Lindsey S. 2 years ago
Turned out awesome! Totally will be making this again!
food maker 2 years ago
It was ugly but it was super yummy
Michelle Moutela Stringer 2 years ago
Big hit in our house!
J&C Cox 2 years ago
We made these for a recent football game using homemade pizza dough and they were a hit with everyone. Definitely freeze before slicing them, as the instructions say. We tried to slice without freezing and they squished out too much. We served our's with a side of ranch to dip them in. Very tasty.