Pink Lemonade Frosted Cupcakes

EAT, KNIT AND DIY
12Ingredients
50Minutes
Calories

Ingredients

US|METRIC
  • 2 3/4 cups all purpose flour
  • 1 3/4 cups sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 sticks unsalted butter (softened to room temperature)
  • 4 eggs (at room temperature)
  • 1 cup whole milk
  • 2 teaspoons vanilla extract
  • 2 cups butter (softened to room temperature)
  • 6 cups confectioner's sugar
  • 1 cup pink lemonade concentrate (thawed)
  • red food coloring (optional)
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