Pineapple Blueberry Ooey Gooey Butter Cake

RECIPES, FOOD AND COOKING(1)
12Ingredients
80Minutes
480Calories

Ingredients

US|METRIC
  • 1 butter cake mix (or yellow)
  • 1 egg
  • 1/2 cup butter
  • 1/4 cup pineapple juice
  • 4 cups blueberries
  • 8 ounces cream cheese
  • 2 eggs
  • 16 ounces crushed pineapple
  • juice
  • 1/2 cup butter (melted)
  • 3 cups confectioner sugar
  • 1 teaspoon vanilla extract
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    NutritionView More

    480Calories
    Sodium10% DV230mg
    Fat43% DV28g
    Protein10% DV5g
    Carbs19% DV56g
    Fiber8% DV2g
    Calories480Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol135mg45%
    Sodium230mg10%
    Potassium210mg6%
    Protein5g10%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber2g8%
    Sugars50g100%
    Vitamin A20%
    Vitamin C60%
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Houwing 5 months ago
    Baked to a nice golden brown and the flavor was great but I still prefer the more dense, chewiness of the original ooey gooey butter cake. The addition of the blueberries and pineapple made it more cake-like.

    PlanShop