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Melissa Fandrey: "Came out awesome and will make it again" Read More
7Ingredients
25Minutes
40Calories
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Ingredients
US|METRIC
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NutritionView More
40Calories
Sodium8% DV200mg
Fat0% DV0g
Protein4% DV2g
Carbs3% DV9g
Fiber8% DV2g
| Calories40Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium380mg11% |
| Protein2g4% |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars5g10% |
| Vitamin A25% |
| Vitamin C40% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Susan Carvel a year ago
I followed the recipe, but did not have jalapeno peppers, so I substituted mild green chilies. I will make again!
Kimbrerly Burghy 4 years ago
Delicious! I used one Serrano pepper instead of the jalapeño and it tasted great. I took it to a cookout and it went fast.