Picadinho

FOODISTA
10Ingredients
40Minutes
260Calories

Ingredients

US|METRIC
  • 3 bacon slices (cut 1/4" dice)
  • 1 white onion (coarsely chopped)
  • 2 pounds rump steak (or Strip, cut ½" cubes)
  • 3 tomatoes (lrg Ripe, peeled, seeded, and coarsely chopped)
  • 3 peppers (Preserved malagueta, minced)
  • 1 teaspoon liquid (from the malagueta peppers)
  • 3/4 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 cup water
  • 6 green onions (dark green parts only sliced, for g)
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    NutritionView More

    260Calories
    Sodium18% DV430mg
    Fat17% DV11g
    Protein69% DV35g
    Carbs2% DV5g
    Fiber4% DV1g
    Calories260Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol95mg32%
    Sodium430mg18%
    Potassium750mg21%
    Protein35g69%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A15%
    Vitamin C20%
    Calcium4%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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