Phyllo-Wrapped Baked Brie
Layers of flaky phyllo dough encase a wheel of melty cheese for an appetizer sure to wow your guests.
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- Preheat oven to 400°F.
- Line baking sheet with parchment paper.
- Working quickly, carefully lay one sheet of phyllo dough onto baking sheet. Spray lightly and evenly with cooking spray. Lay a second sheet directly over top, and spray again with cooking spray. Repeat with remaining sheets of phyllo.
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