Perfect Vegan Pancakes

CONTENTEDNESS COOKING (1)
Ola Leks: "It went out perfect like original gluten pancakes…" Read More
8Ingredients
35Minutes
530Calories

Ingredients

US|METRIC
  • 3 tablespoons tapioca starch
  • 2 teaspoons baking powder (aluminum-free)
  • 1 1/2 cups buckwheat flour
  • 1 1/2 cups oat milk
  • 3 tablespoons maple syrup
  • 1 tablespoon vanilla (organic)
  • 1 tablespoon coconut oil (melted + more for the pan)
  • 1/2 cup oat milk (with full fat coconut milk, but I find no need for extra coconut milk.)
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    NutritionView More

    530Calories
    Sodium12% DV290mg
    Fat52% DV34g
    Protein16% DV8g
    Carbs19% DV57g
    Fiber28% DV7g
    Calories530Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat29g145%
    Trans Fat
    Cholesterol
    Sodium290mg12%
    Potassium610mg17%
    Protein8g16%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber7g28%
    Sugars14g28%
    Vitamin A
    Vitamin C6%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Ola Leks 2 years ago
    It went out perfect like original gluten pancakes 😍