Perfect Roast Beef

JAMIE OLIVER (2)
Celeste Fisher: "Comes out perfect every time" Read More
9Ingredients
105Minutes
510Calories

Ingredients

US|METRIC
  • 1.5 kilograms beef (quality topside of)
  • 2 onions (medium)
  • 2 carrots
  • 2 sticks celery
  • 1 bulb garlic
  • 1 bunch fresh thyme (rosemary, bay or sage, or a mixture)
  • olive oil
  • sea salt
  • ground black pepper (freshly)
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    NutritionView More

    510Calories
    Sodium11% DV270mg
    Fat54% DV35g
    Protein80% DV41g
    Carbs2% DV5g
    Fiber4% DV1g
    Calories510Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat13g65%
    Trans Fat2g
    Cholesterol145mg48%
    Sodium270mg11%
    Potassium750mg21%
    Protein41g80%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A60%
    Vitamin C10%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Celeste Fisher 2 years ago
    Comes out perfect every time
    Bill H. 3 years ago
    Really perfect with Topside from our local butcher. Top quality beef well cooked and the gravy is sweet and rich

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