Perfect Cheese Scones

THE GUARDIAN(1)
Sarah T.: "great, very cheesy and not too heavy" Read More
10Ingredients
25Minutes
270Calories

Ingredients

US|METRIC
  • 450 grams plain flour (or if using self-raising flour omit the baking powder)
  • 6 teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon mustard powder (English, optional)
  • 100 grams butter (cold)
  • 250 grams hard cheese (strong, like mature red leicester or cheddar)
  • 2 tablespoons chives (finely chopped, optional)
  • 120 milliliters cold milk
  • 120 milliliters cold water
  • 1 egg (beaten with a splash of milk)
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    NutritionView More

    270Calories
    Sodium25% DV590mg
    Fat20% DV13g
    Protein14% DV7g
    Carbs10% DV31g
    Fiber4% DV1g
    Calories270Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol50mg17%
    Sodium590mg25%
    Potassium110mg3%
    Protein7g14%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A10%
    Vitamin C2%
    Calcium20%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Sarah T. 8 months ago
    great, very cheesy and not too heavy

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