Pepperoni Pizza Pocket

FOOD NETWORK UK
14Ingredients
50Minutes
1010Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil (plus more for brushing)
  • 1/2 onion (small, diced)
  • 1 clove garlic (minced)
  • 1 tablespoon tomato purée
  • 28 ounces diced tomatoes
  • 1/2 teaspoon sugar
  • salt
  • cracked black pepper
  • 6 leaves fresh basil (torn)
  • all-purpose flour (for dusting)
  • 1 pound pizza dough (divided into 4 balls)
  • 2 cups mozzarella (shredded whole milk)
  • 12 ounces pepperoni (thinly sliced)
  • grated Parmesan (to taste)
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    NutritionView More

    1010Calories
    Sodium101% DV2420mg
    Fat88% DV57g
    Protein90% DV46g
    Carbs26% DV78g
    Fiber28% DV7g
    Calories1010Calories from Fat510
    % DAILY VALUE
    Total Fat57g88%
    Saturated Fat22g110%
    Trans Fat4.5g
    Cholesterol135mg45%
    Sodium2420mg101%
    Potassium810mg23%
    Protein46g90%
    Calories from Fat510
    % DAILY VALUE
    Total Carbohydrate78g26%
    Dietary Fiber7g28%
    Sugars10g20%
    Vitamin A40%
    Vitamin C45%
    Calcium35%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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