Pear Vinegar

WHATEVER'S LEFT
8Ingredients
50Minutes
410Calories

Ingredients

US|METRIC
  • 1 kilogram pear (scraps, skins & cores, chopped)
  • 200 grams apple (scraps, chopped)
  • 18 grams black pepper corns
  • 1 sprig thyme
  • 60 milliliters apple cider vinegar
  • 2 tablespoons raw honey
  • 200 grams sugar
  • 4 water (lt, 16 cups//1 gallon)
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    NutritionView More

    410Calories
    Sodium1% DV15mg
    Fat0% DV0g
    Protein2% DV<1g
    Carbs35% DV106g
    Fiber40% DV10g
    Calories410Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium15mg1%
    Potassium430mg12%
    Protein<1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate106g35%
    Dietary Fiber10g40%
    Sugars89g178%
    Vitamin A2%
    Vitamin C25%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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