Peanut Butter, Banana, and Chocolate Chip Muffins

FOODISTA
14Ingredients
50Minutes
1370Calories

Ingredients

US|METRIC
  • 2 bananas (ripe)
  • 1 cup plain yogurt (fat-free is okay)
  • 1 cup creamy peanut butter (natural is okay)
  • 3 tablespoons butter (melted)
  • 2 large eggs
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • 1 1/2 cups all purpose flour
  • 2 tablespoons flaxseed
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/4 cup dry roasted peanuts (chopped)
  • 1 cup miniature chocolate chips
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    Directions

    1. Preheat oven to 350 degrees F.
    2. Add first five ingredients to mixing bowl and beat at medium speed.
    3. Add sugars and beat until blended.
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    NutritionView More

    1370Calories
    Sodium45% DV1080mg
    Fat100% DV65g
    Protein63% DV32g
    Carbs61% DV182g
    Fiber48% DV12g
    Calories1370Calories from Fat590
    % DAILY VALUE
    Total Fat65g100%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol135mg45%
    Sodium1080mg45%
    Potassium1120mg32%
    Protein32g63%
    Calories from Fat590
    % DAILY VALUE
    Total Carbohydrate182g61%
    Dietary Fiber12g48%
    Sugars125g250%
    Vitamin A10%
    Vitamin C10%
    Calcium20%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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