Peanut Butter Chip Cookies Recipe | Yummly

Peanut Butter Chip Cookies

JIF
10Ingredients
27Minutes
130Calories
Read Directions
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Ingredients

US|METRIC
  • 1/2 cup Crisco Butter Flavor All-Vegetable Shortening (OR 1/2 stick Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening)
  • 1/3 cup Jif Creamy Peanut Butter
  • 1 cup firmly packed brown sugar
  • 1/2 cup sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 3/4 cups Pillsbury BEST All Purpose Flour
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup peanut butter flavored chips (or semi-sweet chocolate chips)
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    Directions

    1. HEAT oven to 375ºF.
    2. COMBINE shortening, peanut butter, brown sugar, sugar, eggs and vanilla in large bowl; beat with mixer until light and fluffy.
    3. COMBINE flour, baking soda and salt in medium bowl. Mix into shortening mixture at low speed until just blended. Stir in peanut butter chips. Drop by rounded teaspoonfuls 2 inches apart onto baking sheet.
    4. BAKE 10 to 12 minutes, or until golden brown. Remove to wire rack to cool completely.
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    NutritionView More

    130Calories
    Sodium4% DV85mg
    Fat11% DV7g
    Protein4% DV2g
    Carbs5% DV14g
    Fiber0% DV0g
    Calories130Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat2g10%
    Trans Fat0.5g
    Cholesterol15mg5%
    Sodium85mg4%
    Potassium65mg2%
    Protein2g4%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber0g0%
    Sugars13g26%
    Vitamin A0%
    Vitamin C
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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