Peanut Butter Banana Smoothie Recipe | Yummly

Peanut Butter Banana Smoothie

FIT FOODIE FINDS(9)
Jamie R.: "Delicious! Also added chocolate chips!" Read More
6Ingredients
10Minutes
280Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 2 cups bananas (frozen sliced)
  • 1/2 cup nonfat greek yogurt
  • 1/2 tablespoon ground flax seeds
  • 1 cup unsweetened almond milk
  • 1 teaspoon vanilla extract
  • 2 tablespoons natural peanut butter (all-)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    280Calories
    Sodium1% DV35mg
    Fat29% DV19g
    Protein12% DV6g
    Carbs9% DV26g
    Fiber16% DV4g
    Calories280Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol0mg0%
    Sodium35mg1%
    Potassium580mg17%
    Protein6g12%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber4g16%
    Sugars14g28%
    Vitamin A2%
    Vitamin C15%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(9)

    Jamie R. 3 months ago
    Delicious! Also added chocolate chips!
    Pariseau 4 months ago
    Better than expected. If you're not counting calories too strictly, use sweetened/vanilla greek yogurt to help enhance the flavors. (Might be bland, otherwise.)
    David Griggs 8 months ago
    pretty good I'm trying to gain weight drinking smoothies left and right if you don't stay in my repertoire
    Džamanta 9 months ago
    Very thick, but tastes good.
    Sarah Strawn 10 months ago
    I read reviews that 1 serving wasn't very much, but it was the perfect amount and tasted delicious!
    Keisha S. 10 months ago
    This recipe was so delicious. I used water instead of almond milk and it was still really good.My BF loved it so much I instantly made more!
    Speckman a year ago
    I have a sweet tooth but thought this was too sweet.
    SharpCulinaire a year ago
    It's a great classic, but I use PB11 instead of peanut butter. It is ground/powered peanuts with the oil squeezed out. Not weird - just peanuts without fat. It tastes like regular peanut butter but it doesn't gum up the blades. I also reconstitute it with water for PB sandwiches, peanut satay sauce, or anything that calls for peanut butter. Excellent diet food!
    Nicely 2 years ago
    Really good! I just used almond milk and it was still as good. Add white chocolate chips at the end and it makes it even better

    PlanShop