Pasteis de Bacalhau | Bolinhos de Bacalhau | Codfish Croquettes

Name: Pasteis de Bacalhau | Bolinhos de Bacalhau | Codfish Croquettes
Total time: 50 min
Yield: 4 servings
Ingredients: 2 pounds salt cod boneless re hydrated; 8 russet large, or Idaho Potatoes; 6 large eggs; 1 onion medium, finely minced; 1 teaspoon garlic powder; 1 teaspoon black pepper; 1 teaspoon salt; 2 tablespoons fresh parsley finely minced; 2 tablespoons olive oil; vegetable oil for frying, note: use a good quality oil, not generic brand

TIA MARIA'S PORTUGUESE FOODIE BLOG

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Pasteis de Bacalhau | Bolinhos de Bacalhau | Codfish Croquettes

Tia Maria's Portuguese Foodie Blog

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Ingredients

US|METRIC

SERVINGS:

2 pounds salt cod (boneless re hydrated)

8 russet (large, or Idaho Potatoes)

6 large eggs

1 onion (medium, finely minced)

1 teaspoon garlic powder

1 teaspoon black pepper

1 teaspoon salt

2 tablespoons fresh parsley (finely minced)

2 tablespoons olive oil

vegetable oil (for frying, note: use a good quality oil, not generic brand)

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Pasteis de Bacalhau | Bolinhos de Bacalhau | Codfish Croquettes

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