Pasta With Fresh Tomatoes & Basil

KNORR US
8Ingredients
20Minutes
190Calories

Ingredients

US|METRIC
  • 2 tablespoons vegetable oil
  • 2 teaspoons chopped garlic (finely)
  • 2 cups tomato
  • 1 tablespoon fresh basil leaves (finely chopped)
  • 1 1/2 cups water
  • 1/2 cup 2% milk
  • 1 package knorr pasta sides - alfredo
  • ground black pepper (ground, to taste)
  • Remove All from Shopping List

    Directions

    1. Heat oil in 12-inch skillet over medium heat and cook garlic 30 seconds. Add tomatoes and basil and cook, stirring frequently, 3 minutes or until tomatoes are tender. Add water and milk and bring to the boiling point. Stir in Knorr® Pasta Sides™ - Alfredo and continue boiling over medium heat, stirring occasionally, 9 minutes or until pasta is tender; add black pepper. Sprinkle, if desired, with grated Parmesan cheese.
    Discover more recipes from Knorr US
    Did you make this?

    NutritionView More

    190Calories
    Sodium2% DV55mg
    Fat23% DV15g
    Protein8% DV4g
    Carbs3% DV10g
    Fiber8% DV2g
    Calories190Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat1.5g8%
    Trans Fat0g
    Cholesterol<5mg2%
    Sodium55mg2%
    Potassium480mg14%
    Protein4g8%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A25%
    Vitamin C35%
    Calcium10%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.