Pasta Pomodoro Recipe | Yummly
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Pasta Pomodoro

CONNOISSEURUS VEG(4)
Belle: "It turned out really good except the sauce was a…" Read More
8Ingredients
45Minutes
320Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 8 ounces pasta (dried capellini, or pasta of choice)
  • 2 pounds plum tomatoes (fresh, see note below for substituting canned tomatoes)
  • 2 tablespoons olive oil
  • 1 small onion (diced)
  • 5 garlic cloves (minced)
  • 1 pinch red pepper flakes
  • 1/2 teaspoon salt (plus more to taste)
  • 1/2 cup chopped fresh basil leaves (packed)
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    NutritionView More

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    320Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories320Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium310mg13%
    Potassium690mg20%
    Protein10g20%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber4g16%
    Sugars9g18%
    Vitamin A45%
    Vitamin C50%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(4)

    Belle 5 months ago
    It turned out really good except the sauce was a little liquidy so I don’t know if it’s something I did but overall it’s really good.
    Angela Gillispie a year ago
    This was delicious. I will be making it again.
    anne munkwitz 2 years ago
    As someone that’s never made my own sauce before it was easy to follow her directions. Tasted great, the whole family enjoyed it.
    Alexander johnsson 2 years ago
    great! super easy to make and delicious, i will make this recipie again and again

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