Pasta In Creamy Leek and Pancetta Sauce

FOODISTA
8Ingredients
35Minutes
360Calories

Ingredients

US|METRIC
  • dried tagliatelle (or any pasta of your choice that can hold a creamy thick)
  • 1 leek (large, sliced)
  • 200 grams pancetta (or streaky smoked bacon)
  • 1 knob butter
  • 1 cup double cream (or cream fraiche)
  • salt
  • pepper
  • Parmesan cheese
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    NutritionView More

    360Calories
    Sodium35% DV840mg
    Fat49% DV32g
    Protein25% DV13g
    Carbs3% DV8g
    Fiber4% DV1g
    Calories360Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol130mg43%
    Sodium840mg35%
    Potassium450mg13%
    Protein13g25%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber1g4%
    Sugars<1g2%
    Vitamin A30%
    Vitamin C8%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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