
Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.
Chris & Katy: "I love this! Used red wine vinegar instead and ad…" Read More
5Ingredients
25Minutes
240Calories
Read Directions
Add to Meal Planner

Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
Did you make this?
Add All to Shopping List
Add to Meal Planner
NutritionView More
Unlock full nutritional details with subscription
240Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories240Calories from Fat45 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol15mg5% |
Sodium490mg20% |
Potassium610mg17% |
Protein17g33% |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber16g64% |
Sugars1g2% |
Vitamin A30% |
Vitamin C35% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(2)

Chris & Katy 2 years ago
I love this! Used red wine vinegar instead and added a little bit of feta in addition to the ricotta. So good!

Barbara Waddell 7 years ago
loved this recipe, but used rice wine vinegar instead of sherry vinegar as that was what I had in the cupboard. Might try fetta in the recipe next time.