Panko Halloumi Sandwich with Kasundi

THE COOK REPORT
20Ingredients
40Minutes
760Calories

Ingredients

US|METRIC
  • 250 grams halloumi (cut lengthways in half)
  • 2 tablespoons plain flour
  • 1 egg (beaten)
  • 50 grams panko breadcrumbs
  • vegetable oil (for frying)
  • 2 brioche buns
  • mayonnaise
  • 3 tablespoons vegetable oil
  • 2 teaspoons ginger (grated)
  • 3 cloves garlic (crushed)
  • 1 teaspoon chilli flakes
  • 1 teaspoon smoked paprika
  • 1 teaspoon turmeric
  • 2 teaspoons mustard seeds
  • 2 teaspoons curry powder (we used mild)
  • 250 grams cherry tomatoes
  • 400 grams chopped tomatoes
  • 3 tablespoons malt vinegar
  • 2 tablespoons brown sugar
  • salt
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    NutritionView More

    760Calories
    Sodium37% DV880mg
    Fat60% DV39g
    Protein33% DV17g
    Carbs29% DV88g
    Fiber24% DV6g
    Calories760Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat3.5g18%
    Trans Fat1g
    Cholesterol110mg37%
    Sodium880mg37%
    Potassium1060mg30%
    Protein17g33%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate88g29%
    Dietary Fiber6g24%
    Sugars27g54%
    Vitamin A80%
    Vitamin C80%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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