Pan-Fried Garlic Steak and Potatoes Recipe | Yummly
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Pan-Fried Garlic Steak and Potatoes

BETTER HOMES AND GARDENS
6Ingredients
30Minutes
670Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 12 cloves garlic (unchecked)
  • 1 pound new potatoes (tiny, scrubbed unchecked)
  • 24 ounces ribeye steaks (boneless, unchecked)
  • 2 tablespoons olive oil (unchecked)
  • 1 cup grape tomatoes (unchecked)
  • fresh oregano (optional unchecked)
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    NutritionView More

    670Calories
    Sodium5% DV120mg
    Fat69% DV45g
    Protein84% DV43g
    Carbs8% DV24g
    Fiber16% DV4g
    Calories670Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol125mg42%
    Sodium120mg5%
    Potassium1180mg34%
    Protein43g84%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A8%
    Vitamin C50%
    Calcium8%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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