Pacific Rim Tuna Steaks Recipe | Yummly

Pacific Rim Tuna Steaks

FOODISTA
9Ingredients
50Minutes
380Calories
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Ingredients

US|METRIC
  • 6 ounces tuna steaks (yellow fin, about 4 each, thick cut)
  • 1 cup soy sauce
  • 1/2 cup sesame oil (Asian)
  • 1/2 cup lime juice
  • 1/4 cup mirin (sweet cooking sake)
  • 2 tablespoons fresh ginger (grated)
  • 2 cloves garlic (mediums, minced)
  • 2 tablespoons red pepper flakes (crushed)
  • cilantro sprigs (for garnish)
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    NutritionView More

    380Calories
    Sodium150% DV3610mg
    Fat46% DV30g
    Protein27% DV14g
    Carbs4% DV11g
    Fiber4% DV1g
    Calories380Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol15mg5%
    Sodium3610mg150%
    Potassium350mg10%
    Protein14g27%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A40%
    Vitamin C20%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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