Oven Baked Chicken Breast Recipe | Yummly
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Oven Baked Chicken Breast

I WASH YOU DRY(28)
Grace: "Made this in the air fryer and it was so easy, qu…" Read More
10Ingredients
25Minutes
250Calories
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Ingredients

US|METRIC
5 SERVINGS
  • 32 ounces boneless, skinless chicken breasts
  • 2 teaspoons olive oil
  • 3 tablespoons brown sugar
  • 1 tablespoon chili powder
  • 1 teaspoon parsley flakes
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon cumin
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    NutritionView More

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    250Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories250Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol115mg38%
    Sodium460mg19%
    Potassium720mg21%
    Protein38g75%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber<1g3%
    Sugars5g10%
    Vitamin A10%
    Vitamin C6%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(28)

    Grace a month ago
    Made this in the air fryer and it was so easy, quick, and delicious!
    Darnes 5 months ago
    Good and basic. Not anything special
    so juicy 😍 although i might add a bit less of chilli for the kids.
    Ann Porras 6 months ago
    Delicious the chicken was very juicy
    Bruce Swartz 8 months ago
    it turned out as promised. very good flavor and moist. I will make it again.
    Hi 8 months ago
    Easy and excellent. Chicken was moist and flavorful. Loved by all. Definitely will make again
    Eileen 9 months ago
    Juicy and tasty. The spice mix was sweet and spicy, great combination!
    Liz a year ago
    Fantastic, making again tomorrow
    stefanie f. a year ago
    so good. it has become a stapple un my house.
    Sunniva M a year ago
    the skin and chicken in general were delicious and i'm very pleased with my seasoning even though i made it slightly different from the recipe.
    Jiayu Huang a year ago
    It was ok. End up using more chilly powder.
    Anonymous a year ago
    I agree with this person ↓ . A bit runny though.
    Hollie Buchanan a year ago
    Didn’t care much for the rub. Would probably be better shredded and put on a taco.
    Jehtt Scholtz a year ago
    A different taste, but was very good! Also, it helps to turn the oven on before putting it in!
    Andrew Paxton a year ago
    Awesome flavor but didn’t crisp up like in the picture. I had to put it under the broiler. The rub was outstanding
    Jose Moreno a year ago
    It’s was really good
    Charlotte Duke a year ago
    This recipe is easy and very flavorful. I will definitely make it again!!
    tameika b. a year ago
    i used thin chicken breast and still very tasteful
    Janine Neufeld a year ago
    Very yummy. I liked the flavors all mixed together. Will definitely make it again.
    Kim Powell a year ago
    It was delicious! Super Easy to make!
    Mary Chappel a year ago
    Decent, but definitely needed at least twice the amount of salt
    Shan C a year ago
    Turned out pretty good!
    Corey Z. a year ago
    My five & eight year old both devoured it. they said i can make it again if i want to.
    Amelia Baker 2 years ago
    Great will be making again & again
    Anita Cardona 2 years ago
    Delicious! Great flavor and easy to make.
    Lanek Smith 2 years ago
    It was really good 😊
    Romero 2 years ago
    Came out so good! Defiantly making this again
    niomaie ram 2 years ago
    came out perfect.. thank you !

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