Oven Baked Barbecue Ribs

TURNIPS 2 TANGERINES
6Ingredients
65Minutes
Calories

Ingredients

US|METRIC
  • 3 pounds pork spare ribs (country style)
  • 12 mini sweet peppers (cut in half, membranes and seeds removed)
  • 2 sweet onions (medium, peeled and quartered)
  • 8 cloves garlic (peeled and left whole)
  • 2 tablespoons montreal steak seasoning (blend)
  • 1 bottle barbecue sauce (your favorite)
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