Outrageously Amazing One-Bowl 5-Ingredient Brownies

Truly L.: "The brownies were delicious. The top was crisp an…" Read More


  • 9 ounces chocolate chips (dark or bitter-sweet, / baking chocolate)
  • 4 ounces salted butter
  • 3/4 cup sugar
  • 2 large eggs (+ 1 egg yolk, at room temperature)
  • 3/4 cup all-purpose flour (be sure not to pack your flour!)
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    NutritionView More

    Sodium9% DV210mg
    Fat69% DV45g
    Protein16% DV8g
    Carbs32% DV96g
    Fiber20% DV5g
    Calories780Calories from Fat410
    Total Fat45g69%
    Saturated Fat27g135%
    Trans Fat
    Calories from Fat410
    Total Carbohydrate96g32%
    Dietary Fiber5g20%
    Vitamin A15%
    Vitamin C

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Truly L. 9 months ago
    The brownies were delicious. The top was crisp and the rest was moist and chewy. The brownies cut perfectly, held together well, and came out of the pan with no issues. Next time I will add nuts and caramel.
    India 9 months ago
    they took double the time to cook. but they tasted pretty good.
    Manus 10 months ago
    Brownies were moist and turned out great
    Chris C. a year ago
    Pretty good for first run thru. Wish i had some walnuts or pecans in it though. Maybe next time...
    Matthew a year ago
    so I added more whole chocolate in with the batter. This is a great recipe. and it will work if you don't over beat
    Jessica Savage a year ago
    Excellent. Very fudgy, very chocolatey and my family loved them. I did add a small pinch of salt, but otherwise followed the recipe. This is NOT for the cake-like brownie lover.
    Xavier Isasmendi a year ago
    should use the original ingredients
    Michelle F. a year ago
    Super chocolatey and very easy!
    Jo a year ago
    Delicious, cooked exactly to recipe, will definitely make again :)
    Jeni Foote a year ago
    Super yummy. Easy to make. Crispy edges and gooey center. Also, they were surprisingly not too sweet. I think I would add some cocoa powder or something to give it a little more chocolate flavor.
    Sara Li a year ago
    amazing! used Stevia and added walnut as well as choc chips. so good! oh you actually need 3 eggs for one of them is the yolk.
    Wisse a year ago
    I think they’re amazing. It just takes the right skill to perfect them. Any recipe can be great or disastrous, no matter how well you follow them. It just depends on the quality of the cook.😉
    Alfonso I. a year ago
    These turned out great, added dark chocolate and baked for 30 minutes, but will try less time next time as i like them a bit fudgy
    Alisa Burton-Koch 2 years ago
    Tastes very floury and wasn’t that great
    Evangel Ooi 2 years ago
    Reduced choc chip to 170g, sugar to 150g, still sweet and fudgey
    Connie Herron 2 years ago
    Turned out delish and they had the right moistness. Yum!
    Silentc0re 2 years ago
    Unfortunately mine came out very dry and crumbley
    Shawndra 2 years ago
    Used semi sweet chocolate the first time and baked for 30 minutes, overcooked and the taste wasn't there. 2nd try I used dark chocolate and only baked for 25. Turned out better, but just tastes okay, nothing I'd bake again.
    BiancaTylier.co 2 years ago
    Great added Oreo cookies to the recipe. Fire
    Brent G. 2 years ago
    AWESOME. ..I added chocolate chips onto the top,let it cook for 10 mins then added miniature marshmallows on to them finished cooking.
    Jackie V. 2 years ago
    To mushy! Only the edges firmed even after letting it rest longer than what the recipe called for.
    OMG!!! These are totally amazing, so gooey and chocolates and perfect!! And so easy! My 5 year old had a blast making them with me!! I'm NEVER buying boxed brownie mix again...sorry Betty!!! Thanks so much for sharing!!
    Imogen 3 years ago
    Great tasted really yummy and my children loved it And very cheep ingredients that was already at home and not that much calories
    HeyHeyCookayy 3 years ago
    The first time I made it, it turned out to be AWESOME! Any novice could easily make this recipe! However, the second time I made it I forgot to add the butter with the chocolate and it turned out weird, so I just put some heated milk and added 5-10 more minutes and it turned out great like last time! ☺️
    Alexandra G. 3 years ago
    these were not good. i followed the instructions exactly. They just tasted like someone melted chocolate. There was no brownie texture.
    AMAZINGLY DELICIOUS!!!!!!!!!! Recommend it completely!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!&
    Jasmin N. 3 years ago
    Good! The cook time is a little long so they got dry but I feel like if I just cut them a little less they will be perfect!
    Breanna L. 3 years ago
    delicious! i added chocolate chips and walnuts to the top before baking. it is a rather wet mixture, so may require additional baking time.
    Megan 3 years ago
    Super fudgy goodness but I felt guilty about the calories...850 for real?! I will probably make these in an emergency chocolate situation