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Orange and Vanilla Coffee Cake
AS RECEITAS LÁ DE CASA12Ingredients
65Minutes
690Calories
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Description
A wonderful light coffee cake, perfect for brunch, this orange and vanilla coffee cake combines the light citrus flavor of fresh orange juice with the warm flavors of vanilla and coconut. Made with greek yogurt instead of butter, this coffee cake has a lovely light texture.
Ingredients
US|METRIC
4 SERVINGS
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Directions
- Preheat the oven to 180 degrees Celsius.
- Grease a round cake pan with butter and sprinkle it with flour. Set it aside.
- Beat the eggs and stir in the sugar, mixing them well.
NutritionView More
690Calories
Sodium18% DV440mg
Fat34% DV22g
Protein27% DV14g
Carbs37% DV111g
Fiber20% DV5g
| Calories690Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium440mg18% |
| Potassium350mg10% |
| Protein14g27% |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate111g37% |
| Dietary Fiber5g20% |
| Sugars53g106% |
| Vitamin A8% |
| Vitamin C60% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.