Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
Description
Moist, tangy, and perfectly sweet this orange pastry roll is a star citrus dessert. Made with fresh oranges, this citrus cake roll is made without wheat flour, using cornstarch instead for a gluten free friendly dessert.
Ingredients
US|METRIC
Add All to Shopping List
Add to Meal Planner
Made it
Directions
- Preheat the oven to 180 degrees Celsius.
- Grease a square cake pan with margarine, line it with baking paper, and then grease the baking paper.
- In a food processor, combine the oranges and half of the sugar and blend on high for approximately 10 seconds.
NutritionView More
730Calories
Sodium10% DV230mg
Fat34% DV22g
Protein27% DV14g
Carbs42% DV125g
Fiber20% DV5g
| Calories730Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol455mg152% |
| Sodium230mg10% |
| Potassium320mg9% |
| Protein14g27% |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate125g42% |
| Dietary Fiber5g20% |
| Sugars101g202% |
| Vitamin A20% |
| Vitamin C110% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.