Orange Jelly with Chocolate Mascarpone Cream

KOOKING
6Ingredients
30Minutes
Calories

Description

If you want a meal that will tantalize the taste buds and is easy to make, then try this recipe for Orange Jelly with Chocolate Mascarpone Cream. It is not only a hearty dish, but has nutrient-rich ingredients for a healthy meal. This dish is perfec…

for an intimate family dinner or a brunch with friends. We hope you and your loved ones enjoy this dish as much as we do!

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Ingredients

  • 300 milliliters fresh orange juice
  • 7 grams gelatin powder
  • 200 grams mascarpone cheese
  • 30 grams sugar
  • 1 tablespoon cocoa powder
  • slivered almonds (for garnish)
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  • 300 milliliters fresh orange juice
  • 7 grams gelatin powder
  • 200 grams mascarpone cheese
  • 30 grams sugar
  • 1 tablespoon cocoa powder
  • slivered almonds (for garnish)
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    Directions

    1. Dissolve gelatin powder in a little cold orange juice.
    2. Heat remaining orange juice in a saucepan and bring nearly to boiling, then turn off heat.
    3. Add dissolved gelatin mixture to warm juice and mix well.
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