Orange Carrot Cupcakes

FUELING WITH FLAVOUR
12Ingredients
70Minutes
1960Calories

Ingredients

US|METRIC
  • 120 grams seedless oranges (whole puréed)
  • 5 eggs (at room temperature)
  • 300 grams all purpose flour
  • 350 grams golden brown sugar
  • 1 tablespoon baking powder
  • 1 tablespoon baking soda
  • 1 tablespoon cinnamon
  • 1 teaspoon nutmeg
  • 1/2 teaspoon mace (optional)
  • 360 milliliters vegetable oil
  • 150 grams grated carrot
  • 1 tablespoon orange zest
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    NutritionView More

    1960Calories
    Sodium83% DV1980mg
    Fat185% DV120g
    Protein43% DV22g
    Carbs69% DV207g
    Fiber32% DV8g
    Calories1960Calories from Fat1080
    % DAILY VALUE
    Total Fat120g185%
    Saturated Fat10g50%
    Trans Fat3.5g
    Cholesterol355mg118%
    Sodium1980mg83%
    Potassium630mg18%
    Protein22g43%
    Calories from Fat1080
    % DAILY VALUE
    Total Carbohydrate207g69%
    Dietary Fiber8g32%
    Sugars117g234%
    Vitamin A180%
    Vitamin C60%
    Calcium50%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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