Open Mediterranean Lasagne

GOODTOKNOW(1)
Will Jackson: "bloody delicious. open recipe before buying ingre…" Read More
8Ingredients
45Minutes
260Calories

Ingredients

US|METRIC
  • 2 aubergines (medium, trimmed)
  • 3 tablespoons olive oil (plus extra for drizzling)
  • 1 red onion (large, peeled and sliced in rings)
  • 4 sheets lasagne (fresh, halved)
  • 125 grams mozzarella cheese (packs, drained, each sliced into 8)
  • salt and ground black pepper
  • 4 tablespoons red pesto (or chilli pesto)
  • 3 basil leaves (for garnish)
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    NutritionView More

    260Calories
    Sodium8% DV200mg
    Fat26% DV17g
    Protein20% DV10g
    Carbs7% DV20g
    Fiber36% DV9g
    Calories260Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol25mg8%
    Sodium200mg8%
    Potassium700mg20%
    Protein10g20%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber9g36%
    Sugars7g14%
    Vitamin A6%
    Vitamin C10%
    Calcium20%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Will Jackson 22 days ago
    bloody delicious. open recipe before buying ingredients though as yummly says you need half as much mozzarella than is actually required

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