One Pot Lasagna

RECIPETIN EATS
18Ingredients
75Minutes
530Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 2 garlic cloves (minced)
  • 1 small onion (diced)
  • 1 pound ground beef (mince)
  • 24 ounces tomato passata (pureed tomato - Note 1, SEPARATED)
  • 1/2 cup water
  • 1 stock cube (beef bouillon, or substitute with chicken)
  • 2 tablespoons tomato paste
  • 1 teaspoon herb mix (dried Italian, Note 2)
  • 1/2 teaspoon salt
  • black pepper
  • 1 teaspoon herb mix (dried Italian, Note 2)
  • 1/2 teaspoon garlic powder (or 1 crushed garlic clove)
  • 1/2 teaspoon salt
  • black pepper
  • 4 sheets dried lasagna
  • 2 cups grated mozzarella cheese
  • 1 tablespoon parsley (finely chopped, optional)
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    NutritionView More

    530Calories
    Sodium73% DV1760mg
    Fat51% DV33g
    Protein75% DV38g
    Carbs7% DV22g
    Fiber20% DV5g
    Calories530Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat15g75%
    Trans Fat1g
    Cholesterol120mg40%
    Sodium1760mg73%
    Potassium1290mg37%
    Protein38g75%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber5g20%
    Sugars10g20%
    Vitamin A30%
    Vitamin C40%
    Calcium35%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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