Olive Oil Lemon Drizzle Cake Recipe | Yummly

Olive Oil Lemon Drizzle Cake

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10Ingredients
65Minutes
250Calories
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Ingredients

US|METRIC
  • 1 cake (For the)
  • 250 grams caster sugar
  • 3 eggs
  • 2 lemons (unwaxed)
  • 120 milliliters olive oil
  • 100 milliliters milk
  • 275 grams flour (self-raising)
  • 1/2 teaspoon baking powder
  • 1 lemon
  • 50 grams caster sugar
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    NutritionView More

    250Calories
    Sodium2% DV40mg
    Fat14% DV9g
    Protein8% DV4g
    Carbs13% DV40g
    Fiber8% DV2g
    Calories250Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol45mg15%
    Sodium40mg2%
    Potassium85mg2%
    Protein4g8%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber2g8%
    Sugars22g44%
    Vitamin A2%
    Vitamin C30%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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