Oaty Coconut, Fennel and Chocolate Cookies

TIN AND THYME
10Ingredients
25Minutes
110Calories

Ingredients

US|METRIC
  • 50 grams coconut oil
  • 60 grams coconut sugar (or brown sugar)
  • 1/2 teaspoon fennel seeds (– ground)
  • 1 egg
  • 90 grams spelt flour (Wholemeal)
  • 1/2 teaspoon baking powder
  • 1/8 teaspoon sea salt
  • 70 grams oats
  • 50 grams desiccated coconut
  • 50 grams dark chocolate (85% – chopped)
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    NutritionView More

    110Calories
    Sodium2% DV45mg
    Fat11% DV7g
    Protein4% DV2g
    Carbs3% DV10g
    Fiber4% DV1g
    Calories110Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol15mg5%
    Sodium45mg2%
    Potassium70mg2%
    Protein2g4%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber1g4%
    Sugars6g12%
    Vitamin A0%
    Vitamin C0%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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