Nutella Crepes With Mango

LA PETITE CHEF
16Ingredients
25Minutes
400Calories

Ingredients

US|METRIC
  • crepes
  • 1 cup all purpose flour
  • 2 large eggs
  • 3 tablespoons melted butter
  • 1 cup full-fat milk (not hot milk. room temp works fine.)
  • 1/2 cup water
  • 1 tablespoon sugar
  • 1 pinch salt
  • Nutella (as much as needed to spread on the crepes, acc to personal taste)
  • 8 crepe (think ones per)
  • 8 pieces crepe
  • 1 tablespoon crepe
  • chopped almond
  • pistachio
  • 1 scoop crepe
  • chocolate syrup (to drizzle)
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    NutritionView More

    400Calories
    Sodium14% DV340mg
    Fat32% DV21g
    Protein22% DV11g
    Carbs14% DV42g
    Fiber12% DV3g
    Calories400Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol105mg35%
    Sodium340mg14%
    Potassium320mg9%
    Protein11g22%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber3g12%
    Sugars11g22%
    Vitamin A8%
    Vitamin C2%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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